Pistachio Christmas crack! Recipe below! Ingredients: 250g butter 1 cup brown sugar 1 block white chocolate Saladas 1 tin of pistachio papi Crushed pistachios Method: Melt the butter and sugar over a medium hest until it forms a caramel. To your oven tray add the saladas and then pour over the caramel. Add that to the oven at 180c until it starts bubbling (it wont need long). Let it cool and then pour over melted chocolate and the melted pistachio papi spread and add your crushed pistachios. Let

This layered pistachio dessert is insanely delicious! Recipe: https://therecipecritic.com/pistachio-dessert/ | Tried and True Recipes