Here's how to use your oven's broiler and make the most of it. Senior Editor Lan Lam shows us how with her Broiled Smashed Zucchini with Garlicky Yogurt — give it a good whack—then slide it under the broiler. Not only will you create a range of textures but you'll also unlock a surprising variety of flavors. Recipe: https://cooks.io/3JljviK | America's Test Kitchen

This oven-baked London Broil is juicy, flavorful, and surprisingly easy to make! Grab the recipe - https://www.everydayfamilycooking.com/london-broil-in-the-oven/ | Everyday Family Cooking