audrey bakes on Instagram: "Fudgy Halloween Brownies 🎃🖤 These super easy, one-bowl fudgy brownies are perfect for Halloween! (Recipe makes an 8x8 pan) Brownie batter: 10 tbsp (140g) melted unsalted butter 1 cup (200g) granulated sugar ¼ cup (50g) brown sugar, packed 2 eggs, room temp 1 tsp vanilla extract ½ cup + 2 tbsp (56g) unsweetened cocoa powder 1 tbsp (13g) vegetable oil ½ tsp salt ½ tsp espresso powder (optional) ½ cup (63g) all purpose flour, spooned & leveled or weighed (don’t pack it

Bake with Osli on Instagram: "Homemade fudgy brownie 🤎🧸🫶 Fudgy: 1 cup- 220 of unsalted butter Firm: 175g 1/4 cup - 40g of coffee (optional) 1/2 cup- 50g of cocoa powder 6 oz - 200g of 70% dark chocolate 3 tbsp oil (vegetable or olive) 3 eggs room temp 1/2 cup- 100g of brown sugar 1 3/4 cup- 190g powdered or icing sugar 1/2 cup- 70g of wheat flour 1 tbsp vanilla Pinch of salt 1 cup- 180g of chocolate semisweet. Bake at 180• for 30 minutes! Let it cool for 1 or 2 HOURS before cutting ✨ #brownie