Alex's Eggplant Parmigiana
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Alex's Eggplant Parmigiana
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28K views · 3.9K reactions | Bubbling meatballs with roasted eggplant and tomatoes, Parmigiano Reggiano thickening the sauce | Alex Guarnaschelli | Facebook
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28K views · 3.9K reactions | Bubbling meatballs with roasted e…
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32K views · 1.1K reactions | Eggplant, evo, salt, pepper on a baking sheet at 350 F till tender. Really tender. Add some water to the bottom of the tray to create steam so they roast without drying out. Need less oil to cook them too. | Alex Guarnaschelli | Facebook
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Alex's Eggplant Parmigiana
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Alex's Eggplant Parmigiana
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