🐟 Herb-Crusted Salmon with Roasted Veggies This herb-crusted salmon is flaky, juicy, and full of flavor. Paired with roasted potatoes and colorful veggies, it’s an easy, wholesome dinner that feels restaurant-worthy but is simple enough for any night of the week. πŸ›’ Ingredients (Serves 2–3) For the salmon 2–3 salmon fillets (6 oz each) 2 tbsp olive oil 1 tsp garlic powder 1 tsp paprika 1 tsp dried Italian seasoning (or parsley & oregano) Salt & black pepper, to taste For the roasted vegetables
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🐟 Herb-Crusted Salmon with Roasted Veggies This herb-crusted salmon is flaky, juicy, and full of flavor. Paired with roasted potatoes and colorful veggies, it’s an easy, wholesome dinner that feels restaurant-worthy but is simple enough for any night of the week. πŸ›’ Ingredients (Serves 2–3) For the salmon 2–3 salmon fillets (6 oz each) 2 tbsp olive oil 1 tsp garlic powder 1 tsp paprika 1 tsp dried Italian seasoning (or parsley & oregano) Salt & black pepper, to taste For the roasted vegetables
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