How to make Special Sapin-Sapin - Foxy Folksy
foxyfolksy.com
How to make Special Sapin-Sapin - Foxy Folksy
Not only one but three flavors to enjoy! Sapin-Sapin is a Filipino dessert made from glutinous rice, coconut milk, sugar, and flavorings.
May 12, 2019
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4.6M views · 271 reactions | SAPIN-SAPIN Sapin-Sapin is a vibrantly colored Filipino treat. A dessert with not one, but 3 different flavors that you will undoubtedly love. Four, if you include the Latik, a delicious toasted coconut curd topping. For more tips and the full recipe www.foxyfolksy.com/sapin-sapin | Foxy Folksy - Modern Filipino Kitchen | Facebook
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4.6M views · 271 reactions | SAPIN-SAPIN Sapin-Sapin is a vibrantly colored Filipino treat. A dessert with not one, but 3 different flavors that you will undoubtedly love. Four, if you include the Latik, a delicious toasted coconut curd topping. For more tips and the full recipe www.foxyfolksy.com/sapin-sapin | Foxy Folksy - Modern Filipino Kitchen | Facebook
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This is how to cook Sapin Sapin, Pinoy Yummy style, hope you enjoyed this video. •for the ingredients: Love❤️ 2 cups glutinous rice flour 1/2 cup sugar 400ml coconut cream 400ml coconut cream (for latik) 1 can condensed milk 2 tbsp langka syrup Food coloring Procedure: 1. In a bowl combine glutinous rice flour, sugar, coconut cream and condensed milk, mix well until smooth 2. Divide mixture into 4 bowls 3. Add langka syrup for the yellow color 4. Add food color into remaining bowls 5. Steam each
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This is how to cook Sapin Sapin, Pinoy Yummy style, hope you enjoyed this video. •for the ingredients: Love❤️ 2 cups glutinous rice flour 1/2 cup sugar 400ml coconut cream 400ml coconut cream (for latik) 1 can condensed milk 2 tbsp langka syrup Food coloring Procedure: 1. In a bowl combine glutinous rice flour, sugar, coconut cream and condensed milk, mix well until smooth 2. Divide mixture into 4 bowls 3. Add langka syrup for the yellow color 4. Add food color into remaining bowls 5. Steam each
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4.6M views · 271 reactions | SAPIN-SAPIN Sapin-Sapin is a vibrantly colored Filipino treat. A dessert with not one, but 3 different flavors that you will undoubtedly love. Four, if you include the Latik, a delicious toasted coconut curd topping. For more tips and the full recipe www.foxyfolksy.com/sapin-sapin | Foxy Folksy - Modern Filipino Kitchen | Facebook
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This is how to cook Sapin Sapin, Pinoy Yummy style, hope you enjoyed this video. •for the ingredients: Love❤️ 2 cups glutinous rice flour 1/2 cup sugar 400ml coconut cream 400ml coconut cream (for latik) 1 can condensed milk 2 tbsp langka syrup Food coloring Procedure: 1. In a bowl combine glutinous rice flour, sugar, coconut cream and condensed milk, mix well until smooth 2. Divide mixture into 4 bowls 3. Add langka syrup for the yellow color 4. Add food color into remaining bowls 5. Steam each
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