On Monday, December 16, Momosé announced on Kumiko’s Instagram that chef Josh Mummert would be stepping down due to health ...

Race Day at Bub City means $10 mint juleps, served along with bar-friendly specialties like chicken wings, fried pickles, or sandwiches filled with pulled pork or Nashville hot chicken. The race will ...

Food-focused events like Taste of Randolph and Ribfest Chicago are part of a coalition worried about their futures.

Tily Bagel Shop asks: "Everybody is always trying to copy New York-style bagels, but we’re in Chicago, so why not have a ...

Brands like Donna’s Pickle Beer, Funkytown Beer, and Azadi Brewing have launched from Pilot Project, which led co-founders ...

Look out for these options being tested out at 520 W. Taylor Street, as well as suburban locations at 155 S. Route 83 in ...

Lincoln Park will soon welcome Zeitlin’s Deli which will maintain is location at the Old Post Office.

Santa Mesa has become a destination on a stretch of the Northwest Side not known for restaurants, thanks to artfully ...

Michelin-starred restaurant Atelier is turning to crowdfunding in pursuit of a bigger location with more foot traffic. It ...

Chicago is known for deep-dish pizza, juicy Italian beef sandwiches, and overloaded hot dogs, with visiting tourists often ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.

Wild Hare’s familiar sign has a new home. Ashok Selvam/Eater Chicago Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.