When you think of premium gas, the chances are that you're not thinking of weed eaters, but rather exotic supercars with banks of cylinders and a roar that shakes the sidewalk. For instance, premium ...

TIFFANY AUDIA: Every year, I make my mom's corn bread dressing. Two boxes of Jiffy mix, and when it's cooked, crumble it up. Half a bag of stuffing mix. Some celery... DETROW: That is Tiffany Arias ...

Jiffy corn muffins are an iconic, low-cost pantry staple that's been a part of family dinners for 75 years. Thanksgiving is peak season for the company, and the world's top-selling muffin mix, which ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. On a recent weekday night, the Majestic was the busiest by far along its restaurant-packed stretch ...

Health Canada says its decision to approve a popular weed killer won't be affected by the retraction of a key research paper. The 25-year-old study said the main ingredient in Roundup — the herbicide ...

Chelsea — Grocery prices are up about 3% year-over-year as Americans prepare their Thanksgiving meals, but shoppers this month still could find Jiffy's six-corn muffin mix in its unmistakable blue-and ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to keep any secrets. Check back for the best things we ate this week. JJ’s ...

The distinctive blue and white packaging for Jiffy corn muffin mix may seem charmingly dated, a throwback to pantries of decades past. Splashy rebrands are not the company's style, said Howard S.

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. The Los Angeles outpost of Massimo Bottura’s acclaimed five-year-old ...