Juicy Air Fryer Chicken Breasts are a quick and easy way to get the most tender, juicy chicken breasts with minimal work. Pair chicken with your favorite veggie and rice or potatoes for a totally ...

The head fryer from Hot Chicken Takeover has hung up his tongs. But Joe DeLoss continues to do the other part of his old job. Along with two former colleagues from the Columbus chicken chain he ...

A bowl with roasted chicken drumsticks stacked up. - Manyakotic/Getty Images Nowadays, chicken is firmly an affordable meat in most U.S. stores (and depending on which part you want, it's sometimes ...

Wondering what to do Thursday for lunch? If you're a fan of Dave's Hot Chicken, there could be a freebie waiting on you. The restaurant is offering a one-day-only deal Thursday, Oct. 23, for those ...

WASHINGTON — Fans of Drake — and spicy chicken — have a reason to celebrate this week. In honor of the rapper’s upcoming 39th birthday, Dave’s Hot Chicken is giving away free chicken slider sandwiches ...

Chicken roasted with apples and fennel, a perfect fall pairing, is both weeknight-simple and dinner party-worthy. Seasoned with rosemary, thyme and sage and drizzled with olive oil, the chicken turns ...

Mix the salt and brown sugar in a large bowl and set aside. Cut the chicken off the cage starting from the center of the breast and moving down the cage until the breast is removed, then cut through ...

*Chicken Vesuvio originated from Chicago’s Vesuvio Restaurant and stands as an iconic Italian-American dish. The meal combines chicken thighs, potatoes, and a garlic-wine sauce finished with lemon and ...

Fast-food chicken is serious business. Chains have spent the last few years battling it out over sandwiches, tenders, strips, and whatnots. Everyone’s in the chicken game now, but not everyone is ...

Rania Harris is showing Katie how to make one of her chicken recipes. It's got a European flair that's delicious! Combine lemon juice, olive oil, garlic, paprika, oregano, 1 teaspoon sea salt, chili ...

Cooler weather is here, and with it come all the comfort recipes we associate with the season. I love braised foods because, after a few hands-off hours on the stove or in the oven, the final dish is ...