When it comes to making ham part of your holiday spread, you really can't go wrong. BUT these perfectly paired side dish ...

Look for pre-sliced pepper-and-onion mix in the produce section of the supermarket. It helps save prep time in this quick ...

New spins on mille-feuille and affogato, plus studded accessories and more from T Magazine’s cultural compendium.

A rainbow in a bowl: why this meal hits every note When it comes to meals that look as good as they taste, few dishes rival the Buddha bowl. This particular version combines roasted sweet potato ...

Water: It’s a kitchen essential used in everything from boiling pasta to steaming dumplings to poaching eggs. Around the world, particularly in countries like China, Korea and Vietnam, water is used ...

Discover hidden Florida soul food spots serving hearty, comforting dishes that feel like a warm hug on every plate.

The answer varies by season and preference, but it might include: a dozen farm-fresh eggs, a loaf of artisanal bread, two pounds of tomatoes, a bunch of kale, a pint of berries, a half-dozen ears of ...

Sherri Gordon, CLC is a certified professional life coach, author, and journalist covering health and wellness, social issues, parenting, and mental health. She also has a certificate of completion ...

Your parents may have told you that it's important to eat your peas. They're right, it turns out. Peas contain a number of vital nutrients, from fiber and plant-based protein, "which can help keep you ...

See recipe. Excellent quality tinned fish is now available by the shipload in supermarkets and online. See recipe. There’s no ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

I haven’t made Rice Krispies in a few years (err, since I was a kid), so I definitely needed a refresher. Start by melting down a stick of butter and then add in a whole bag of large marshmallows.