These gingerbread cookies are made with dark brown sugar, molasses, and warm spices for a classic holiday flavor. The dough ...

How many folks still have a recipe box? Who still scribbles ingredients and measurements on notecards or scraps of paper? I ...

24 Hours of Refrigeration: With a full day of rest, the dough sliced cleanly and evenly with almost no resistance. The baked ...

If you’re looking to impress guests, Santa Cookies are the ultimate treat. Made with Maple Hill Salted Butter, they’re rich, ...

A taste of Southern Down Home Ozark cooking, these Maybell’s Sorghum Molasses Cream Cookies blend old-fashioned sweetness and ...

Every December, I look forward to devoting a full day — sometimes two — to baking cookies for friends and family. In the rush of the holiday season, I consider it a real luxury to spend an entire day ...

The egg shortage and resulting high prices have home bakers looking for eggless options. Related Articles Eggs soar 15% in a month with grocery shelves empty across US Surging egg prices boost vegan ...

Tis the season of cookie swaps, holiday parties, and endless sweets to choose. Tried-and-true styles of Christmas cookies, in particular, can vary widely in flavor and color. With some more about the ...

You’ll want to add these cookies to your holiday to-bake list — they taste like Christmas. Everett’s South Fork Baking Co., which recently marked its first anniversary in a waterfront shop, ...

The culinary star of the holiday season is arguably dessert. Often, this time of year doesn’t feel complete until we’ve satisfied a craving for the nostalgic sweets that defined our holiday ...