Sliced bread on a plate in a microwave - Andrew E Gardner/Shutterstock If you've ever microwaved bread just to warm it up, you probably know you've only got precious moments to enjoy it. Because once ...

This is a heart- and tummy-warming dessert with its combination of chocolate, cinnamon and peanut butter. It will bring out the kid in you. Of course, we like to top each serving with frozen vanilla ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

LUBBOCK, TexasAttention, bread shoppers: A Texas company could have the answer to some consumers' unwelcome discovery that just-purchased loaves contain mold. MicroZap Inc. claims its technology ...

LUBBOCK, Texas -- Attention, bread shoppers: A Texas company could have the answer to some consumers' unwelcome discovery that just-purchased loaves contain mold. MicroZap Inc. claims its technology ...

You’re whipping up so much homemade sourdough, you’re basically running a bakery out of your kitchen now. But with all that bread on your hands, do you know how to make it last as long as possible?

While results of new food purifying technology designed by Texas Tech University may be “instant,” the “instant” success being seen by its spin-off company using microwave technology to purify food ...

Video released by US military shows what it says is strike on vessel in eastern Pacific Princess Kate is showing her ...

All you need is a bit of paper towel, some water, and a few seconds of patience: Wrap the bread in a damp (not soaking) towel, place it on a microwave-safe dish, and microwave on high for 10 seconds.

If you've ever microwaved bread just to warm it up, you probably know you've only got precious moments to enjoy it. Because once it's cooled off, the bread will essentially become tough and stale, ...