Breadcrumbs may be the go-to for breaded chicken, but this boxed mix will make crispy baked chicken 10x better.

Arrange slices of sashimi-grade tuna under a vivid sauce made from lemon and orange juices, chiles, and ají amarillo, whose ...

Casseroles make dinner simple, familiar, and crowd-pleasing. Discover comforting dishes that families turn to over and over ...

New Year's Eve brings to mind dramatic dishes and elegant toasts, but the real twist can be simple and affordable. Frozen ...

NORTH CAROLINA, USA — K&W Cafeteria may have turned off the lights, but fans are busy keeping the recipes alive at home. When the company announced this week it was closing all of its remaining ...

DEAR MISS MANNERS: I recently came across a Victorian-era serving piece described as a “Victorian lobster dish.” I had not previously seen dishes designated for lobster, nor had I seen any that had a ...

It’s been 10 years of TODAY Thanksgiving. Ten years of turkey-tenderizing tips. Ten years of side-dish surpremacy. Ten years of lumpy gravy fixes and burnt pie crust remedies. Ten years of the ...

What bountiful lives we have in the Northwest! What a gift it is to live so close to so many beautiful things to eat — I try to not to be crass about it, but I admit I do get a huge thrill out of ...

CLEVELAND, Ohio -- When falls settles over Northeast Ohio, bringing cool evenings and colorful trees, it’s time for one of the region’s favorite traditions: The clambake. While New England may claim ...

It isn’t too early to start thinking about holiday cookies. This week kicked off the return of the Los Angeles Times Holiday Cookie Bake-Off, a tradition that began here 15 years ago. The Times is ...