Jemma Melvin said the dessert was inspired by the Queen's wedding cake. A treat fit for Queen Elizabeth II's Platinum Jubilee has been dubbed the top dessert to mark the special occasion and the ...

A lemon and amaretti Swiss roll trifle is to be the official pudding for the Queen’s Platinum Jubilee after beating thousands of people in a competition to find a new royal dessert. Jemma Melvin, a ...

This month I’m not going to worry about appetizer and dinner recipes. Everyone has their own traditions for the holidays. But ...

A trifle will become part of British royal food history after being named the winner of the Platinum Pudding competition. Jemma Melvin, who created the lemon Swiss roll and amaretti trifle, said ...

End your day on a sweet-tart note with one of these easy desserts. Nutritious lemons and blueberries team up in these bars, cakes, cookies and rolls. Each dish is the perfect follow-up to a savory ...

Warm weather calls for light and citrusy sweets! When summertime rolls around, nothing satisfies a sweets craving quite like a bright, citrusy dessert. Lemon is a versatile flavor that can be used in ...

I can’t stop thinking about the Lemon Cornmeal Trifle served at Table & Main. The combination of cake, whipped cream, pastry cream and fresh strawberries is my idea of the perfect dessert. Will they ...

A tangy Meyer lemon curd is mixed with whipped cream, topped with berries and sandwiched between slim layers of a delicious pistachio-citrus cake. When the lemon juice mixture comes to a boil, remove ...

Preheat oven to 350 degrees. Spray a 9x13 baking pan with Bakers Joy. Line with parchment and spray parchment. Beat cake ingredients two minutes. Spread evenly in the prepared pan. Bake cake 35-40 ...

For Lemon Curd: Bring a pot of water to a simmer over medium-low heat. Combine egg yolks, sugar, lemon juice and zest in a metal or heat-resistant glass bowl and whisk until smooth. Set bowl over the ...