Trying the recipe in the oven, on the stove, and in the microwave let me see how the appliance affected the taste, texture of ...

The designation highlights Italy’s long-standing communal foodways, from regional harvest traditions to daily cooking practices passed down through generations. Gina Pace is a journalist and editorial ...

The agency added dozens of nominees to its annual list of the world’s “intangible cultural heritage,” celebrating international customs and cuisine. By Lynsey Chutel Reporting from London Sitting down ...

If you've only ever wanted to eat at Italian restaurants, make pasta almost every day for dinner, and entertain Italian vacations regardless of season, much to the chagrin of your over-saturated ...

The majority of residents in Iraqi Kurdistan have endured prolonged and chronic electricity cuts since a deadly drone attack against the autonomous region’s Khor Mor gas field on Wednesday night. The ...

Iraqi Prime Minister Mohammad Shia al Sudani leads a session of the Council of Ministers. (Iraqi Prime Minister’s Media Office on X) Now that voters have cast their ballots in Iraq’s 2025 ...

After a U.S. occupation, years of sectarian violence and a jihadist insurgency, Iraq has become an improbable haven of calm in the Middle East. By Erika Solomon Reporting from Baghdad From rooftops to ...

A growing body of research suggests that how you cook your food — not just what you eat — may influence health and longevity. The same high-heat methods that give steak its smoky crust, roast chicken ...

From the kitchen to the brain, a new review reveals how everyday meals shape AGE–RAGE pathways that fuel inflammation and neurodegeneration, and why changing diet could slow the damage. AGE–RAGE ...