After all of those holiday goodies, it’s nice to have a light recipe in our kitchen this week. Chef Chris Holbrook from Salt ...
Chef Heir shows News Tens Ke'Sha Lopez how to make a delicious black-eyed pea hummus appetizer for New Year's Eve.
If you're fully stocked on canned chickpeas and looking to use some up, add a can or two to a casserole. Here's how to make ...
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