If your buttercream frosting is too firm to work with, here are the expert-approved ways to fix it. Stiff buttercream won't ...

However, a Caribbean rum cake contains far more than just a dash of liquor. First, prepare a batter flavored with vanilla and rum. The real magic happens after baking when you pour a syrup of butter ...

Old, dry cake? Not a problem. With this simple trick, you can regain the cake's moisture and flavor just like it's fresh ...

Serve Gooey Butter Cake slightly warm with a sprinkle of confectioners’ sugar or a dollop of whipped cream. It’s perfect for ...