Metro Phoenix welcomed over 30 new restaurants in February, like Matilda's in Phoenix, Teleferic Barcelona in Scottsdale and Santo Agave in Peoria.

Chef Marvin Matherne has made over a million shrimp po-boys at Guy’s Po-Boys in New Orleans, and today he joins Bon Appétit to show you how to make this iconic sandwich. From Gulf shrimp and corn ...

Meet the "Lady Mongers," Camille Staub and Caitlin Carney are two gals who together run an new/old-fashioned seafood market ...

Looking for easy fish recipes for Lent? These fast dinners—from tuna melts to salmon, cod and shrimp—require minimal ...

Starting with a tablespoon of ketchup, Pépin adds a dash of chili oil and about ½ teaspoon of toasted sesame oil to create ...

A new study of ancient pottery adds to evidence that hunter-gatherers in Europe ate more than meat and developed early elements of cuisine.

The best salmon recipes include easy tacos, honey soy salmon, healthy salmon grain bowls, and tasty salmon burgers. Try it ...

Garfield Indeed — what’s there not to love about lasagna? It’s a favorite winter comfort dish. No matter how you make it, it’s a popular crowd-pleaser. Made with alternating layers of pasta, cheese, ...

U.S. Fish and Wildlife Service wants people to eat more invasive species. In Mississippi, you can hunt and fish for nutria, feral hogs, carp and more ...

Factor 75, also commonly known as Factor, is a meal prep service that offers healthy meals for the week. You can choose from eight meal preferences (calorie smart, high protein, keto, GLP-1, low carb, ...

Aldi adds new, limited-time items to its shelves every month. The 49 Aldi Finds this March include tons of delicious ...

Make these recipes for health and longevity as both flu season and Lunar New Year’s celebrations come to a close.