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From Andhra to Nagaland, know about these10 fiery regional Indian dishes that celebrate bold spices and unforgettable heat on ...

Know the significance, rituals and meaning of all four days - Bhogi, Thai Pongal, Mattu Pongal and Kaanum Pongal.

The Staten Island Tamil School will host a cultural program on Saturday at the Staten Island Hindu Temple, featuring sweet ...

Desserts continue Hosa's ingredient-led philosophy with creations such as Coconut Snow with jasmine granita and Chocolate ...

Before olive oil became fashionable, Indian kitchens relied on indigenous oils shaped by climate, crops and culture. From ...

All of India gets ready for the mid-winter harvest festival, turning out laddoos, Pongal, Puran Poli and other endless ...

Did Pongal start on the stove before it became a festival? A deep dive into how a boiling pot of rice sparked one of India’s ...

So, what came first, the food or the festival? Honestly, it doesn't matter. They're two sides of the same coin.

From crackling mustard seeds in Chettinad kitchens to aromatic mustard oil in Kashmiri cooking and bold mustard paste in ...

YouTube is a goldmine for cooking videos, covering a dazzling variety of styles and cuisines. Here are some of the best ...

Pongal is celebrated in the Tai month of the Tamil solar calendar. This year, Thai Pongal and Makar Sankranti both fall on ...