China-based Hong Kong rice noodles with 60-year-old recipe opens in VivoCity

FËI ZAP MÂI LÄAN is said to be China’s No. 1 authentic Hong Kong rice noodles and it has just opened its first overseas ...
Yahoo Malaysia

The 3-Ingredient Appetizer I Always Make for the Holidays

Around the holidays, there’s nothing I love more than a cocktail party. Laying out a variety of appetizers for guests to ...
Hosted on MSN

Char kway teow recipe – wok stir-fried spicy noodles

Char kway teow is a wok-fried noodle dish made with flat rice noodles, shrimp, eggs, bean sprouts, and soy-chili seasoning. Smoky, savory, and a Southeast Asian favorite. Ingredients: Flat rice ...
The Boston Globe

Recipe: Roasted broccoli crowns with a spicy soy marinade caramelize and char in the oven

Quarter broccoli crowns and roast them with the stems intact in this flavorful vegetable side dish that pairs well with steak, chicken, or a rice bowl with tofu. Halfway through roasting, spoon a ...