If you're in charge of the pie for your Thanksgiving feast, why not try something new this year? Chef Fabiola Donnelly stopped by to share her recipe for Apple Tarte Tatin -- an easier alternative to ...

Apple Tarte Tatin is one of the most elegant French desserts out there. Soft and delicious caramelized apples sit on a bed of flaky, buttery puff pastry, ensuring every bite is packed with the best ...

The first tarte tatin is said to have been created by accident at the Hôtel Tatin in Lamotte-Beuvron, France, in the 1880s. Pastry chef Stéphanie Tatin was preparing an apple pie for her guests but ...

Local farms say they're seeing a bumper crop of apples this year because of the hot and often times wet weather we had over the summer. And that means there's still plenty of time to hit your favorite ...

Have your apples peeled and quartered before you start working with the sugar. In a large frying pan on a medium/medium high heat add sugar and 2 tablespoons of water. The sugar will start to melt ...

On November 4, 2025, Häagen-Dazs will be releasing a new Crispy Sandwich 'Tarte Tatin - Caramelized Apple Tart.' The ice cream is made with caramel butter ice cream, which is made with bittersweet ...