Autumn brings an abundance of apples, and when there are bushelsful, it’s time to make dessert. This upside-down apple tart is a classic French dessert, known as a tarte tatin. It requires the fruit ...

Autumn brings an abundance of apples, and when there are bushelsful, it’s time to make dessert. This upside-down apple tart is a classic French dessert, known as a tarte tatin. It requires the fruit ...

Autumn brings an abundance of apples, and when there are bushelsful, it’s time to make dessert. This upside-down apple tart is a classic French dessert, known as a tarte tatin. It requires the fruit ...

Autumn brings an abundance of apples, and when there are bushelsful, it’s time to make dessert. This upside-down apple tart is a classic French dessert, known as a tarte tatin. It requires the fruit ...

Autumn brings an abundance of apples, and when there are bushels of them, it’s time to make dessert. This upside-down apple tart is a classic French dessert, known as a tarte tatin. It requires the ...

Discover the exquisite French Tarte Tatin, a delightful apple dessert made with sugar, apples, and pastry baked to perfection. This thicker version features vertically arranged apple pieces, creating ...

If you go apple picking this fall, chances are you will come back with far too many apples than you know what to do with. Luckily, this tarte Tatin can help you use the delicious fall fruit so it does ...

Apple Tarte Tatin with vanilla ice cream—proof that the French understand that life’s too short to skip dessert. Photo credit: Andrew Davidson For those seeking a lighter beginning, the watermelon, ...

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The first tarte tatin is said to have been created by accident at the Hôtel Tatin in Lamotte-Beuvron, France, in the 1880s. Pastry chef Stéphanie Tatin was preparing an apple pie for her guests but ...