This time of year is prime season for these fast-spreading illnesses.

Oysters and clams in nine states may have been contaminated with norovirus, the FDA said in a recall. Here's what we know.

Oysters and clams in nine states may have been contaminated with norovirus, the FDA said in a recall. Here's what we know.

NEW YORK (PIX11) — Restaurant and food retailers across the United States are being warned of a potential norovirus contamination in seafood that was harvested between Feb. 13 and March 3. Sometimes ...

Some seafood products sold to California businesses were recalled over concerns they may be contaminated with the highly contagious norovirus, according to the FDA.

Oysters and clams harvested in Washington state and distributed in nine states could be contaminated with norovirus, the Food and Drug Administration warned March 9.

The shellfish were distributed to restaurants and food retailers in nine states and could cause illness if eaten.

The very contagious virus causes vomiting, diarrhea and severe dehydration.

The shellfish was distributed in nine states.

Restaurant and food retailers across the United States are being warned of a potential norovirus contamination in seafood that was harvested between Feb. 13 and March 3.

A parent’s exhaustion has reached a critical point after their 12-month-old child has been suffering from a severe stomach bug for days, leaving trails of destruction across their home. The relentless ...

Some clams sold in restaurants and stores in California and eight other states are under a recall due to potential norovirus contamination.