Simone Parisi learned to cook in the kitchen with his mom and grandparents in Florence, Italy, "where the food is light and flavorful." ...

Fresh, locally sourced seafood and a full bar await diners at Grouper Shack, now open in Jacksonville Beach with a market for ...

The couple behind nine popular Northeast Florida restaurants from fish camps to fine dining are planning a $2 million dining spot in St. Johns County.

These Florida restaurants earn praise for fried fish done right, with light batter, fresh seafood, and flavors locals keep ...

The Grill at the Ritz-Carlton Naples is an elevated steakhouse that offers a five-star dining menu that highlights dry-aged steaks, fresh seafood, and internationally renowned wines. You'll dine in an ...

Florida’s food scene stretches far beyond expectations, shaped by coastline, culture, and constant creativity. Across the ...

The 43rd St. Augustine Lions Seafood Festival will take place March 21-22 at Francis Field in St. Augustine, Fla., serving as the primary fundraising event for the St. Augustine Lions Foundation.

Eight St. Johns County restaurants had double-digit violations in the second week of December, according to state reports. In total 27 restaurants fell short of standards during the week of Dec. 8-14, ...

Chipotle Mexican Grill has opened its second St. Augustine location at 4285 U.S. 1. Open daily from 10:45 a.m. to 10 p.m., the location features a Chipotlane drive-thru pick-up lane that allows guests ...

The signature and award-winning IP&F burger features Allen Brothers beef, bacon and onion jam, Cooper sharp cheese, house pickles and barbecue mayo.

Opening a restaurant in Miami-Dade County, as you may or may not know, is something of a marathon. The journey is almost always rocky, with the usual potholes littering the path: Permit problems.