It's no secret that the labels on the foods we buy can be incredibly confusing. And when it comes to understanding the tags on meat products, there's a lot of information to process — especially with ...

Add Yahoo as a preferred source to see more of our stories on Google. In a growing industry centered on sustainable, healthy and humane food, “pasture-raised” chicken has become the premium badge in ...

Andy Vlcek didn’t grow up planning on farming. His father died in 2010. A few years after, around 2012, Vlcek moved home to help his mother maintain Nature’s Grove Farm, their small family operation ...

A broadly-supported new definition for “pasture-raised” poultry proposed by USDA this fall could help level the playing field for small, independent farms and brands competing in the increasingly ...

Gabriel Jimenez, from Puerto Rico, and Tamita Brown, from Jamaica, are a dedicated Caribbean couple who collaboratively own and operate 74 acres of farmland in Wilkes County, Georgia. Together, they ...

I will always recommend when possible to seek out your local butcher or grocer, or source direct from farms through CSAs.

From free-range to cage-free to the latest term pasture-raised, there are plenty of poultry production practices a chef and/or restaurant owner can choose from. When confronted with making that ...

UC Davis today unveiled its new Pastured Poultry Farm, home to 150 young laying chickens and a living laboratory where students and researchers hope to develop innovative solutions benefiting ...

Georgians for Pastured Poultry—a collective of farmers, chefs, environmentalist and animal rights groups, and concerned individuals launched this year—has named this Pastured Poultry Week. Judging by ...

UNIVERSITY PARK — A study conducted by researchers in Penn State's College of Agricultural Sciences has shown that eggs produced by chickens allowed to forage in pastures are higher in some beneficial ...