Ålesund, Norway-based cod-farming firm Ode finished 2025 as Norway’s largest cod producer by volume, and it plans to continue expanding production in 2026.

Death toll sparks calls for companies to be fined under animal welfare legislation over mass fish deaths ...

Fish Farm Raises Alarms Over Potential Environmental Damage ...

Ottawa’s decision to phase out open-net salmon farms in B.C.’s Discovery Islands has once again been upheld after the Federal ...

Salmon is one of the most popular fish eaten in Europe. Yet wild populations have been shrinking, and farmed salmon often comes with problems such as chemicals, sea lice infestations or overcrowding, ...

Nets once used to protect tulips in the Netherlands are getting a new lease of life – protecting Ukrainian soldiers and civilians from Russian drones.

Long ago, Costco promised to stop selling Atlantic cod for environmental reasons, but it may have found a different way to address sustainability concerns.

The last four years of Chilean policymaking have been very negative for the country’s aquaculture sector, according to Aquaculture Innovation Club Executive Director Adolfo Alvial.

For 82-year-old Agnes Makowa of Biseki Village in Traditional Authority (T/A) Nankumba, Mangochi, the threat of hunger that ...

VietShrimp Asia 2026 and Aquaculture Vietnam 2026, to take place on March 18-20 at Saigon Exhibition and Convention Centre in Ho Chi Minh City, serve as a strategic platform where knowledge, ...

The Norwegian government has agreed to open up much larger areas for the development of offshore salmon farming.

This classic pesto sauce from Aldi turns ordinary pasta into a restaurant-worthy meal. Priano Genovese pesto sauce blends ...