Add the Midori and the lemon juice to a mixing glass filled with ice. Stir well. Pour into a glass and top with a cherry.
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Making simple & spooky Halloween cocktails!
Spooky szn has finally arrived! 🎃 In honor of one of our favorite holidays, we made some of the best Halloween cocktails ...
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The Timeless Punk Rock Japanese Bar Serving Highballs and Mortadella Katsu Sandwiches
The bar immediately became known for its mortadella-stuffed katsu sando; the plump slabs of bologna nestled between fluffy ...
Nonna San is Brisbane's first Italian-Japanese restaurant, nestled within South City Square at Woolloongabba, underneath ...
In a cocktail shaker, combine Midori, passion fruit juice, pineapple juice, lemon juice, and cream of coconut. Fill shaker with ice, cover, and vigorously shake until outside of shaker is very frosty, ...
Modeled after dive bars of the past, the new space is both a bar and curated bottle shop that offer a customizable drinking ...
As the Lion City gears up for its iconic skyline to light up in a blaze of fireworks, there's no better time to secure your ...
Traditional crème de cacao and crème de menthe are used for the recognizable green color and flavor combo, and standard heavy ...
The semester might be ending, but restaurant deals never do! Keep reading to see what is happening in the Athens food scene ...
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