These one dish casseroles are made for a 9 x 13-inch pan, offering less cleanup and more breathing room when planning meals.

Italian is unquestionably Long Island's favorite cuisine, and these are our food critics' picks for where to find the best.

Fat jabs haven't just changed the nation's waistlines, they've transformed how and what people eat - and supermarkets haven't ...

Step into Illinois’ most beloved old-school Italian pasta joints, from Chicago legends to small-town classics, where red ...

Though there are reportedly some 400 versions of the recipe, spaghetti carbonara is fundamentally just warm spaghetti laced ...

From Kirkland to Rao’s, these frozen meatballs use real beef and pork for hearty texture, rich flavor, and easy meals any ...

Discover New York restaurant chains serving top tier spaghetti and meatballs with rich sauces classic comfort and crowd ...

If your meatballs always turn out tough or dry and crumbly, it’s probably because you’re not an Italian grandma. While ...

Sometimes the night calls for a hearty meal from a chain restaurant. These are the spots with the most delicious pasta dishes to scratch a comfort food itch.

Chefs reveal the chain restaurants that get spaghetti and meatballs right, with tender meatballs, balanced sauce, and ...

In an era where restaurants appear and disappear with alarming frequency, where menus change with the wind and concepts pivot based on the latest food fad, Leonoro’s stands as a testament to the power ...

This brick-faced Italian sanctuary has been Charleston’s worst-kept culinary secret since 1915, serving up plates of pasta that would make your Italian grandmother weep with joy – whether you actually ...