A blender and five minutes are all you need to make this South American drink to quench your thirst when it's hot and balmy.

This vanilla cake is made in a waffle iron! Stack your cake waffles up and top them with delicious whipped chocolate ganache ...

This easy no-maida chocolate cake recipe is perfect for Christmas baking at home. Made with whole wheat flour and simple ...

As far as cocktail names go, “Green Hot” leaves a bit to be desired—it sounds to me like a gorilla trying to understand a serrano pepper, and while it’s certainly not the least appetizing ...

This pistachio gooey butter cake recipe is semi-homemade (hat tip to boxed cake mix), but tastes like you made it from scratch thanks to upgrades like eggs, butter, cream cheese, and pistachio cream.

A New Year’s Day brunch spread should be celebratory, whether you're serving nutritious options or comforting standbys, ...

This hack truly is as easy as it sounds. Grab a microwave-safe bowl (oh, did I mention you won’t even need the stove??) and add 1 (14-oz.) can of sweetened condensed milk, 1 (12-oz.) bag of semisweet ...

The Clarion Ledger compiled several historical holiday recipes from its archives, dating back to 1893. Recipes include ...

If you've been looking for a way to satisfy two cravings at once, you can use this guide to find the perfect chocolate wine ...

Choccy Cupcakes from The Fabulous Bakin' Boys were a popular lunchbox treat in the early 2000s before disappearing from UK ...

Penuche frosting is an old-fashioned boiled frosting that's made with brown sugar, powdered sugar, milk, vanilla, and butter. The cooked frosting has a caramel-butterscotch flavor and a thick, ...