6. Heat the oil in a large, deep sauté pan over medium heat. Working in batches, add a few tacos and fry for 2 minutes on ...

Chef Tim shares a quick and easy 5-minute salsa recipe. This version uses roasted tomatoes and chiles for a great restaurant ...

Jacques Pépin uses two pounds of fresh tomatoes plus a generous dollop of tomato paste for a versatile soup that can be ...

There are various types of canned tomatoes, and they all have a time, place, and recipe. Here is when to use 6 of the most ...

One recipe, two dips. What You Need: For Salsa/Pico de Gallo: 4 Roma tomatoes, diced 1/2 cup red onion, minced 1/2 jalapeño, seeded and minced 2 tbl cilantro, minced 1/2 lime, juiced 1/2 tsp salt For ...

We can all stand to eat more vegetables. If you're looking to get more fiber and antioxidants into your diet, check out these ...

Pennsylvania is home to family owned Mexican restaurants locals trust for authentic cooking, welcoming service, and dishes ...

Here are 15 hidden gem restaurants to visit at the Shore. If you take the long ride to the northern tip of Long Beach Island ...

Arizona’s fast food scene in the 1980s was unforgettable. These once-loved sandwiches defined the era and are now gone for ...

From roasted tomatoes to bright tomatillos, Oklahoma spots craft fresh salsas that elevate every meal and keep chips ...

That folding table full of casseroles and Jell-O molds was hiding more accidentally plant-based gems than you ever realized.

Spicy Mexican Food, nestled inside Dakota Deli, serves up carne asada fries so outrageously delicious they’ve become the stuff of regional legend. You might easily cruise past the modest building on ...