Looking for a high-protein breakfast? Our chickpea pancakes are a great way to start the day. They\'re a little bit savory ...

If you're fully stocked on canned chickpeas and looking to use some up, add a can or two to a casserole. Here's how to make ...

Our best soup recipes include veggie soups, creamy chicken noodle and more, all highly rated by EatingWell cooks. Find your ...

This season of sweet treats is a great time to make a fast snack that’s delicious and full of nutrients like protein, potassium, magnesium and iron. Today’s recipe for Spicy Roasted Chickpeas is a ...

These high-fiber snacks, like energy balls and roasted chickpeas, are low in saturated fat and sodium to support heart health ...

Spicy noodle stir-fry with salt and pepper tofu: More one-pot brilliance is to be found in Nisha Vora’s vegetable-laden ...

Discover the sensational flavors of this Mediterranean Chickpea Salad with a Minty Lemon Lime Slushy, courtesy of renowned Chef Bryan Woolley. This refreshing salad combines the goodness of chickpeas, ...

Chickpea and farro salad, photo by Jim Dixon. While they’re delicious any time of the year, bean and grain salads really shine when warm weather delivers a cornucopia of good produce. And though both ...

Cooking chickpeas at home is easier than you think, and the flavor and texture are much better than canned. You need a little time and a few tips to make them perfect. Depending on your time and tools ...

Chickpeas are like potatoes in the sense that they're delicious no matter what appliance they're cooked in or how they're prepared. But when it comes to high-protein snacks, one appliance makes the ...

Looking for a satisfying and flavorful vegetarian dish? Try our mouthwatering Chickpea and Vegetable Curry recipe! Packed with wholesome ingredients and aromatic spices, this curry is a delightful ...