In this video we will be making butyric acid by oxidizing 1-butanol (n-butanol) using KMno4. Driver films himself cracking ...

UHPLC-QTOF metabolomics and the Global Natural Products Social Molecular Networking (GNPS) platform revealed 185 secondary metabolites in Egyptian blue lily, which link flavonoid-rich flowers to ...

Nutritionist Nmami Agarwal's most recent health recommendation is to start the day with a spoonful of ghee on an empty stomach.

A daily spoon of ghee in winter supports digestion, immunity, joint comfort, skin hydration, and energy levels, helping the body stay warm, balanced, and nourished during colder months., Health, Times ...

Cheese seems to make everything better, doesn’t it? From buttery sharp cheddar to gooey ripe Camembert, cheese is delicious ...

Healthy eating does not mean giving up sweets. Dr Saurabh Sethi, a gastroenterologist, shared 10 low-sugar desserts that boost gut health. These inclu ...

Ayurveda and modern scientific studies both recognize desi ghee as one of the purest and most beneficial substances for health. Rich in essential nutrients like vitamins A, D, E, and K, ghee also ...

We provide access to a range of journals, databases and other evidence-based resources for health and social care staff in England. You'll need an NHS OpenAthens account to access most of these ...

When it comes to cooking many people opt for ghee or butter But which one is the better choice from a health perspective Our ...

Young Indians are increasingly opting for microbiome testing as digestive issues rise. Gut experts say results show falling butyrate levels, a key short-chain fatty acid vital for colon health, ...