Ian Fujimoto on MSN
Pumpkin spice mochi recipe: easy Japanese dessert
Get ready for fall with this easy pumpkin spice mochi recipe. This simple Japanese dessert is the perfect way to enjoy the flavors of pumpkin spice season!
Ian Fujimoto on MSN
Karaage chicken & mochi waffles recipe
Chef Ian Fujimoto prepares karaage chicken and mochi waffles. This recipe is quick, easy, and perfect for dinner, lunch, or breakfast!
Simply Recipes on MSN
I Tried Ina Garten's Viral Brownie Pudding and My Family Couldn't Get Enough
Unlike brownies, which are meant to be sliced into neat squares, brownie pudding is intentionally messy and gooey, so you'll ...
KYOTO--A European-style cake that was likely a favorite of warlord Oda Nobunaga (1534-1582) has been revived despite a dearth ...
In 2023, King's Hawaiian opened Hello Hilo in Georgia, with Hawaii fusion dishes "to make it more accessible to the everyday ...
From much-loved seafood chains to decade-old Italian eateries, beloved fried chicken restaurants, and the final location of a ...
What should you eat for good luck in 2026? Learn about traditional New Year foods from around the world, including 12 grapes, black-eyed peas, mochi, and more.
Allrecipes on MSN
Trader Joe's Best Holiday Dessert Comes From a Box
But what if we told you that one of the best holiday desserts at Trader Joe’s can’t go straight from package to serving platter? Instead, it comes in the form of a boxed mix —one that’s been around ...
Localsyr.com on MSN
Butter-dipped ice cream cones: The next big food trend?
One of the latest food trends on TikTok and Instagram is inspiring people to dip their ice cream not in chocolate or caramel, ...
Despite the Department of International Trade Promotion suggesting that Thailand has moved towards sustainable food trends in ...
The city’s imperial cafes can feel tired. Newer bakeries and restaurants offer sleek design, inventive dishes by Noma alums, grandmas who will vet your Hinge dates — and strudel that’s worth the wait.
From immersive cafes and casual dining to luxe reinterpretations, pan-Asian remains a perennial favourite, with most new openings favouring the cuisine ...
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