Smoked ham is one of those foods that can instantly elevate a holiday table or Sunday dinner—but finding the perfect one ...
Want smoked salmon on the Christmas table but avoiding the Tassie stuff? We’ve got the lowdown. After a rigorous – and not ...
Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...
Just about every night this time of year, the most seductive smell breezes into my apartment like a taunt. Somewhere some neighbor has fired up a hardwood grill for dinner while I’m trapped with ...
Like so many foods from our history, smoked salmon was a food born out of necessity. Not wanting to waste anything, our ancestors discovered that smoking fish not only added flavor but also preserved ...
The menu includes smoked brisket, chicken, steak, ribs, lamb chops and pulled pork along with mac and cheese, beans, coleslaw ...
Just about every night this time of year, the most seductive smell breezes into my apartment like a taunt. Somewhere some neighbor has fired up a hardwood grill for dinner while I’m trapped with ...
Pregnant women and those with weakened immune systems have been advised against eating ready-to-eat (RTE) cold-smoked or cured fish. The advice comes from a risk assessment by the Food Standards ...
With summer fast approaching, plans for barbecues and cook-outs are in the works. But, in an instance of Delicious Things That Might Kill Us (see also: hot dogs and ultra-processed foods, among others ...
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