For veteran readers, you know at this point here at Skillet, we’re big fans of savory oatmeal. Bring on the eggs, meatballs, and MSG, please. And why stop there? Oats are your canvas, and today, we’re ...

Oats are underrated, under-appreciated, and under-utilized. I will not stand for such injustice! Oatmeal has been relegated to breakfast bowls everywhere, topped with sweet granola or paired with ...

Deep-dish pizza lovers, rejoice! I've found a creative way to give you the indulgent feel of the cheesy, meat-filled pie without all the fat and calories. And check this out: When you're done, there's ...

News flash for all my Diet-Pepsi-for-breakfast comrades: I have gone boring, almost nerdy. I have found an alternative. If you are a regular to my slice of the world, you know that doctors recently ...

With a fiber-rich oatmeal cookie base and a protein-packed cream cheese-greek yogurt frosting, this satisfying dessert is a nutritious new take on classic cookie cake. In this video, Matthew Francis ...

The next time you’re making oatmeal, think twice before reaching for the cinnamon sugar — as this dish’s health effects depend largely on how it’s served. You can make numerous additions to oatmeal to ...

This story is part of the 2018 Feel Good Food Plan, our two-week mind-body-belly plan for starting the year off right. Oatmeal is one of the great "healthy" breakfasts for good reason: It's cheap, ...

Warm, gooey, and nourishing, oatmeal is basically self-care in a bowl. Though the beige mush might not always look like much, that bowl of oats does your body (and soul) good. Whole-grain oats provide ...