The former Top Chef host's first cookbook in almost 20 years celebrates crave-worthy dishes from the U.S. and beyond—and ...

“America’s Test Kitchen” and “Cook’s County” co-host Julia Collin Davison joined us live with delicious summer recipes from the new Cook’s Country cookbook. “The Complete Cook’s Country TV Show ...

NPR has an appetite for great recipes — every year, plenty of cookbooks get thrown in the mix as we assemble our annual Books We Love guide.... NPR has an appetite for great recipes. Every year, when ...

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. Like all pieces of cultural ephemera, some cookbooks earn coveted status ...

Music was an integral part of life in the home of country music stars Johnny Cash and June Carter — as was Southern cooking. Carter Cash's cookbook includes everything from his mother June's tomato, ...

“Dolly cooks quite a bit like our mother,” says Rachel Parton George. “It makes me think of Mama.” Now everyone can think of Parton’s mom — or at least cook like her — as the legendary country singer ...

In “Big Flavors From Italian America,” the new cookbook from Cook’s Country magazine, you get a healthy dose of history along with all the great recipes. There are countless cookbooks on Italian ...