New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. Cooking professionally, even part-time, has a way ...
Knives comes in all shapes and sizes but the sheer variety won’t stop many EDC enthusiasts from the same end: a collection of blades that all look, well … the same. That’s where Damascus comes in. To ...
The Avid Outdoorsman on MSN
New knives for December 2025 — the releases Blade Magazine highlights
Knife makers are closing out the year with a December wave of steel that caters to collectors, everyday carriers,... The post ...
Montana Knife Company’s new releases rarely last long, but its next knife drop is set to outpace even its own record-breaking sellouts. The Damascus Blackfoot isn’t just stunning visually; the fixed ...
Taste of Home on MSN
Our editors tested 20 kitchen knife sets—these are the ones worth buying
After testing 20 sets and 70 kitchen knives, our shopping editors found the best kitchen knife sets for every budget, cooking ...
If you purchase an independently reviewed product or service through a link on our website, Rolling Stone may receive an affiliate commission. Chef’s knives are the most essential part of any kitchen.
A folding saw that looks and feels as premium and exclusive as a collector's edition folding knife? It's a category that didn't really exist until Sweden's Woxna hit the ground running this year. The ...
Does the steel your knife blade is made from really matter, or is it mostly marketing so companies can help you lighten your wallet? The answer is… Yes. Yes, knife steel is important, and yes, there ...
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