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EXCLUSIVE: Sources are telling us that Apple TV+ is in early development on an untitled series exploring female identity and ...
Emily Ratajkowski is stepping into new territory with her first screenwriting project, an Apple TV+ drama called The Dish, exploring female identity and modern motherhood.
Stephanie Danler has been harboring secrets for a long time, but they may not be the ones you’d imagine. At the time, Danler says, she was “having a little chuckle to myself.” In public she ...
Emily Ratajkowski is set to star in and write her screenwriting debut with a new series on Apple TV+, alongside Lena Dunham and author Stephanie Danler. The unt ...
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Cinema Express on MSNEmily Ratajkowski to write and star in new series for Apple TV+
Emily Ratajkowski is all set to make her debut as a screenwriter, as she is in early development of a yet-to-be-titled series ...
Stephanie Danler, whose foodie novel, “Sweetbitter,” is No. 14 on the hardcover fiction list, prefers restaurants “where I can feel the staff a little bit, they have a little bit of a ...
The last time Stephanie Danler, Anna Noyes and Molly Prentiss were in Aspen, they were unpublished and anonymous. As Emerging Writer Fellows at Aspen Summer Words in 2014 and 2015, this trio of ...
It's been 36 hours since I finished Stephanie Danler's new book, and I'm still parsing through the feelings it surfaced. Stray is a memoir, a collection of essays.
Like many readers, I couldn’t wait to get my hands on Stephanie Danler’s memoir, “ Stray.” I adored her debut novel “ Sweetbitter ” — the tale of a New York waitress that Danler ...
In the first line of Stephanie Danler’s bestselling debut novel, “Sweetbitter,” her narrator, Tess, begins, “You will develop a palate,” sounding a motif from the book’s initial moment.
When Stephanie Danler was writing her 2016 novel “ Sweetbitter,” she never imagined the story would be adapted for the screen, let alone that she would be the one to do so. Inspired by her own ...
Stephanie Danler, whose foodie novel, “Sweetbitter,” is No. 14 on the hardcover fiction list, prefers restaurants “where I can feel the staff a little bit, they have a little bit of a ...
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