James Beard Foundation Media Awards took place on June 14 in Chicago, and Eater Chicago’s Ashok Selvam won the Jonathan Gold ...

Tonight during a ceremony in Chicago, the James Beard Foundation announced its 2025 Media Award winners, bestowing medals to ...

Black restaurants remind us that nourishment can be an act of resistance, a celebration of identity, and a powerful place to ...

In case you haven’t noticed, we have a new look! Just ahead of our 20th anniversary, which we’ll celebrate starting next ...

The private chef’s prep list includes a trip to the local butcher, linen napkins, and a few bottles of S.Pellegrino.

As House Bill 1106 is under consideration, seven blocks away from the Capitol building in Austin, another kind of meeting is ...

Don’t worry — it’s not too late to get dad a Margaritaville frozen drink maker, handsome cast iron pan, or mini fire pit ...

Over the last decade, the question of what makes food or a restaurant gay has permeated food media. In their new books, ...

When a third place can be everything from a bar to a mall to a luxury health club, does it even mean anything?

Whether you need a massive, dad-coded vault or a chair with a built-in beer stash (because getting up sounds hard), these ...

If you’re the kind of person who finishes a jar of pickles and finds yourself tipping it to sip the last of the juice, kanji ...

In this excerpt from “Gastropod,” a look at the health effects of seed oils — and why some have latched onto untrue claims ...