The pool totals $300,000, and projects will run for two years. The money was a one-time disbursement from legislators after ...

Ski Vermont’s Specialty Food Day Tour expanded in its return for the 2026 season, bringing 17 stops across the state.

The tour kicks off on January 23 at Jay Peak, coinciding with the resort’s annual Farmers Appreciation Day, before continuing ...

Agency of Agriculture, Food & Markets The application is now open for the Local Food in Schools and Child Care Food Hub Grant ...

Your donation fuels local reporting and heats a home through the Warmth Support Program. Theo Wells-Spackman is a Report for America corps member who reports for VTDigger. New guidance from the U.S.

Vermont will use over $6 million in contingency money to pay for Supplemental Nutrition Assistance Program benefits through the first half of November if the federal shutdown continues and no dollars ...

Just in time for the coldest weather Vermont has seen in the last few years, the Vermont Farmers Food Center unveils new ...

Volunteer Cary Friberg carries a box of freshly-harvested rainbow chard during a gleaning by Community Harvest of Central Vermont at Dog River Farm in Berlin on Tuesday, July 22. Photo by Glenn ...

The Rutland nonprofit received $500,000 in federal funding for facility renovations to support local agriculture.

Vermont Food Bank laid off 8% of its staff due to budgetary shortfalls caused by decreased COVID relief funding and sustained high demand. The food bank aims to increase donations and stretch ...