Are your nonstick pans wearing out too fast? There's one big mistake that can damage them the most. Here's what to do instead ...

Keep your nonstick cookware in great shape by avoiding these common behaviors that can ruin their delicate finish.

Learn how to care for your nonstick pans, what to avoid and simple tips from chefs to keep them performing like new.

A double smash burger on a bun with cheese, onions, and lettuce - Alexander Wallstrom/Shutterstock It's time to start cooking dinner and you're making smash burgers for the first time. You reach for a ...

If you’re a home chef and concerned about per- and polyfluoroalkyl substances, otherwise known as “forever chemicals,” it may be time to ditch the nonstick cookware and go for a set of stainless steel ...

With its sizzling, sputtering sound effects and heady aroma, frying bacon and eggs is a morning ritual many people enjoy. Especially when the juicy items slide easily onto your plate, leaving nothing ...

Most food does better in a stainless-steel or cast-iron skillet. Plus, some foods and cooking techniques will degrade your ...

However, not all cookware can safely handle this extreme burst of heat—particularly for an extended period of time. Nonstick coatings in particular can degrade quickly in these conditions. How To ...

Celebrity chef David Chang, who founded the Momofuku restaurant group and has designed nonstick pans with Meyer Cookware, said “PTFE, when manufactured and used responsibly, has been proven safe and ...