Turmeric is having a moment—and it's popping up in way more things (soups! drinks! beauty products!) than your chicken tikka masala. But like so many "it girls," turmeric also has a hard-to-say name.

Experts say the anti-inflammatory ingredient can help with muscle recovery and manage chronic pain, among other benefits.

If you’ve eaten takeout curry, chances are you’ve eaten turmeric. Or maybe you’ve had a golden milk latte? That’s made with turmeric, too. In fact, in recent years, this golden-hued spice has lent its ...

Turmeric is a flowering plant in the ginger family. Its scientific name is Curcuma longa. People have used the herbal spice known as turmeric for thousands of years to make tea from the plant’s ...

Is it just us, or have we been seeing a lot of turmeric in recent years? Between turmeric-dusted lattes and turmeric-roasted cauliflower, the bright golden plant root has seemingly cropped up ...

Turmeric, a main ingredient in curries and Asian cuisines, contains curcumin. Studies have shown beneficial effects when using turmeric with higher concentrations of curcumin or curcumin alone. Due to ...