After making it to the other side of what felt like the longest winter ever, we’re finally welcoming longer days and warmer weather. You know what that means, right? It’s officially margarita season.
Customize your margarita with these 10 ingredients, whether you prefer fruity, herby, or spicy. Caitlin Bensel; Food Stylist: Torie Cox A classic margarita is hard to beat once you've learned how to ...
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Jimmy Buffett's Simple Trick for the Best Margarita
It's a perfect balance of sweet and sour. • Quality tequila and fresh lime juice are essential for a balanced, refreshing margarita. • The trick of adding water and serving the margarita without ice ...
Texas calendars might list Feb. 22 as just another day, but we know the truth: it's National Margarita Day. This sacred day celebrates the holy trinity of tequila, lime (or lemon, if you're feeling ...
Lisa Redmond, owner of Nuevo Modern Mexican & Tequila Bar in downtown Cleveland, is insistent on good ingredients and the right tequila. “Two things make a good margarita,” she says. “First, fresh, ...
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Bring bold floral notes to margaritas with hibiscus
For margarita lovers, there's a plethora of flavor varieties available. Make your next version a bold one by adding floral notes of hibiscus.
When we go out, my friends and I call ourselves the margarita girls—anyone, regardless of gender, can be one—because no matter what we’re doing, we end up ordering pitcher after pitcher. Whenever I ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Tomorrow, February 22nd is National ...
It’s not difficult to craft a good Margarita from scratch; the recipe is simple and the ingredients are easy to find. But when making, say, a batch of drinks for a large group, pre-batched Margarita ...
CLEVELAND, Ohio — Get your best tequila ready. Feb. 22 is National Margarita Day. If you want the best margaritas stock up on fresh limes and agave syrup. A touch of orange liqueur or juice is ...
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