Think all you can do with beef in a slow cooker is make beef stew? Think again. From brisket to Bolognese sauce, these beef Crock-Pot recipes will make the most of that meat you have on hand.

Warm up with this comforting Kidney Bean & Rice Stew, packed with hearty beans, flavorful spices, and wholesome ingredients.

The arrival of fava beans ranks right up there with beautiful blooms and warmer weather among our reasons to anticipate ...

This stew chicken recipe hits different every time. Rich, flavorful, and satisfying—perfect for any day of the week.

I grew up on a range of beef stews. My mom would toss whatever vegetables we had in the house in a slow cooker in the morning ...

Go for a Spanish-style beef stew if you’re craving bold, smoky flavors. Inspired by estofado de ternera, this version starts with a base of onions, garlic, and plenty of smoked paprika. Piquillo ...

Celebrate St Patrick's Day with Mary Berry's easy Irish stew recipe using tender lamb that creates a "melt in the mouth" ...

This recipe is gluten- and dairy-free. Just be sure to check all the ingredients list when using beef broth to ensure it is gluten-free as some brands may contain gluten. To make this stew in the slow ...

Stew meat is made from inexpensive cuts of meat with tough connective tissue, which is why it is usually braised in a liquid (such as stock) to slowly cook until it's tender. But sometimes you need a ...

Venison stew really is the perfect comfort food. Not only does it taste great, but the aroma as it cooks make the entire home smell fantastic. And the fact that most venison stew recipes are one-pot ...

The most popular recipe in the New York Times Cooking database is not Sheet-Pan Gochujang Chicken. Nor is it Black Sesame Shortbread, Rigatoni and Cauliflower Al Forno, or Youvarlakia Avgolemono.