These golden steamed dumplings are a Lunar New Year specialty. Get ready to ring in the Year of the Snake this Lunar New Year! Sarah Leung, who started Woks of Life as a culinary genealogy with her ...

Much like the divisive "Is a hot dog a sandwich?" debate, defining a dumpling can be contentious. Around the globe you'll find a rich diversity of offerings that carry the label—stuffed or whole, ...

These stuffed recipes are infused with flavors from Asia, Central America, and beyond. Tell hunger to stuff it! These recipes for dumplings show how to steam, sear, soup-ify, air-fry, and bake ...

Dumplings of all sorts can be found in every corner of the globe, whether steamed, fried, boiled, or baked. An added bonus: They can be made or bought in large batches and kept in the freezer for a ...

Not only is this dumpling recipe gluten-free (the wrappers are made with tapioca and potato starches instead of the usual wheat), it’s also freezer-friendly to boot. And the zingy dipping sauce? *Chef ...

Anita Lo folds a filling of citrusy shrimp into store-bought gyoza wrappers for these simple, flavorful steamed dumplings. These shrimp dumplings come from chef and cookbook author Anita Lo, who folds ...

Appetizer: If you've been to Reunion Island, you've surely tasted the Reunionese bouchons! These dumplings are made of meat ...