This cheesy ground beef and apple pasta skillet is the perfect dish to warm you up after a long walk in the cold.

When dinner had to be on the table quickly but still looked presentable, home cooks discovered that cream cheese could ...

Cozy, comforting, and wholly satisfying, this baked spaghetti offers all the flavors and textures of lasagna without all the work. Tender pasta, a Bolognese-style sauce and three different types of ...

If you grew up in or around an Italian-American family, you know that when it comes to Christmas Eve dinner, there is always ...

There are so many wonderful ways to stuff pasta with cheese, meat, and vegetables. These are 10 of our favorites.

Getting your Trinity Audio player ready... Rich and creamy pasta ai quattro formaggi — or pasta with four cheeses — is the Italian equivalent of American mac and cheese. The cheeses can vary, though ...

Needing only a few ingredients and usually less than an hour's time, these rich, velvety, creamy pasta recipes are reliably delicious, easy, and quick. Molly McArdle is Food & Wine's Updates Editor.

Ann Taylor Pittman is a Senior Food Editor at Food & Wine. She is a writer, recipe developer, editor, and cookbook author with more than 26 years of experience in food media. Texture, balance, and ...