Our tangy steak sauce recipe can be whipped up in just a few minutes using typical pantry and fridge ingredients. Use it for dipping or as a marinade.

Steak sauce has come a long way over the years, and this three-ingredient classic is sure to fire up your taste buds. It all ...

Slowly confiting mixed peppercorns in ghee softens their bite and creates a deeply aromatic foundation for this steakhouse-worthy pan sauce. Finished with cream, red wine, and concentrated beef broth, ...

Steak frites is a classic combo of beef and french fries, but this isn't a dish to leave dry. Here's the best sauce to ...

In this recipe, the grilled steak rests in a tart sauce of tangerine, soy sauce, ginger and vinegar that is reminiscent of ponzu, with hints of citrusy bitterness similar to the dried tangerine peel ...

Luxurious and deeply flavorful, these cocoa-rubbed steaks are perfect for date night — or any occasion when you want to pull out all the stops. Red wine, chocolate, steak...these are the classic ...

Let's face it, no matter the season, you can't go wrong with a good steak. It's endlessly versatile, making the perfect 10-minute, protein-packed midweek meal, as well as an impressive centrepiece ...

When the temperature drops, deciding what to cook after pulling out a heavy coat can be another evening chore.