People used to eat Velveeta fudge for dessert. Back in the 1960s, home chefs whipped together sugar, salt, milk, butter and processed cheese to create — what they swore was — a “delicious” treat. In ...

Preheat the oven to 350°F. For the crust: In a large bowl, mix together the graham cracker crumbs, butter, and sugar until well combined. Firmly press the mixture into an ungreased 9-inch deep-dish ...

At Cracker Barrel, you can take home one remarkable fusion pie that tastes as good as it sounds. Cinnamon Roll Pie has been a beloved holiday offering at the Tennessee-based restaurant chain since ...

The Odessa American is the leading source of local news, information, entertainment and sports for the Permian Basin.

Oh, summertime...believe me, our summer is quickly speeding by! Can you believe that it's already the beginning of July?! But don't worry, there is still plenty of sunshine left to soak up and enjoy ...

It’s that time of year again. Thin Mints. Samoas. Tagalongs. The Girl Scouts are playing the hits. But after this year, they’ll be without one of their greatest. The Girl Scouts of Northeast Texas ...

Creamy pies, soft-baked cookies and more most impressed food writer Kara VanDooijeweert this week. This column publishes on Saturdays, and typically features standout eats from Morris, Essex, Bergen, ...