Dining on a yacht has its own set of challenges and intricacies. We spoke to a Abby Cheshire for the inside scoop on what ...

Private chefs for billionaires earn $100,000-$500,000 annually, with single dinners costing up to $10,000. Here's what the ...

Wouldn't we all love to wake up to the smell of breakfast waiting for us on the deck of a luxury boat sailing through the Caribbean? A private chef has revealed everything she cooks in the morning for ...

Kesi Irvin's summer side hustle has taken her across the world. The New Jersey native is paid to sample gelato in Italy, jet ski in the Mediterranean and walk through open-air markets in Croatia.

Emily Ruybal, 30, left a corporate job in 2023 to become a private yacht chef and content creator. Now, she loves working as a private chef on charter yachts for high-profile clients. Working as a ...

Superyacht Chef Adam Brydon’s crispy skin sous vide duck breast, foie gras, Swiss chard, pickled blackberry, and mulled wine jus, one of the menu items featured on his Christmas dinner for superyacht ...

When you think about summer yacht culture, Chicago is most likely not one of the first spots on your radar. But Four Seasons Hotel Chicago has decided Summer 2023 is going to be the one that’s ...

From planning and shopping to navigating demanding clients, private chefs reveal what the job really entails beyond the curated meals and social media glow.

A rotating roster of internationally acclaimed chefs from Four Seasons hotels in Athens, Hong Kong, Cap-Ferrat, and Florence will complement the core culinary team aboard Four Seasons I "Culinary ...