Crispy, soft, savoury, sweet - you can find snacks of all kinds in Kerala and never be bored. Pazham Pori is one such unique snack that always wins us over for its simplicity, burst of flavours.

These easy-to-make banana fritters from Kerala are just the snack you need on a rainy afternoon – try them! These easy-to-make banana fritters from Kerala are just the snack you need on a rainy ...

Pazham Pori Recipe: Crispy, soft, savoury, sweet - you can find snacks of all kinds in Kerala and never be bored. Pazham Pori is one such unique snack that always wins us over for its ... Pazham Pori ...

A crispy fried 'Ethakka appam' and a hot cup of tea is a delight A crispy fried ethakka appam and a hot cup of tea. No further explanation is required for this all-season favourite snack of Malayalis ...

If you are a chai lover who loves to make sipping tea a splendid affair, we bring you recipes of delectable and unique snacking to pair with tea We bring you recipes of delectable snacking items that ...

Puffs, cutlet, banana fritters (pazham pori) or to some extent burger is the usual combination with a coffee or tea in eateries in Kerala. It seems Kozhikodens have started experimenting with new ...

The past five months have proven that it is impossible to recreate the restaurant experience at home. Not even if you are Pradhyuman Maloo, in Netflix’s Indian Matchmaking, ostentatiously wielding ...

Pazham Pori, also known as Ethakka Appam, is a popular fruit fritter made with plantains and all-purpose flour. In Kerala, it is generally eaten at breakfast or as a snack. It is easy to prepare and ...